raw haruan snakehead sashimi

Raw haruan – snakehead sashimi and porridge

While I’ve had haruan (snakehead) porridge before, which is a very popular dish for the Chinese, I’ve never ever had haruan sashimi in my life till recently.

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I have said it many times that my in-law is a great cook – even though she wasn’t too impressed with the size of the striped haruan, saying Channa Lucius would be even better eating. Women!

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Check them out.

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How was it? Heavenly.

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And the traditional haruan porridge.

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“Toppings” that went with the porridge. You should try it someday. If you have not already.

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